Ignite your senses with Sizzling Frango Churrasco, a Brazilian grilled chicken masterpiece that's bursting with flavors. This dish embodies the spirit of Brazilian barbecue, featuring chicken marinated in a blend of vibrant spices and herbs, then grilled to perfection. It's a celebration of simple ingredients coming together to create an unforgettable culinary experience.
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Preparation and Cooking Times
- Preparation Time: 2 hours (for marinating)
- Cooking Time: 30 minutes
- Total Time: 2 hours and 30 minutes
Servings and Serving Size
- Servings: 4
- Serving Size: 1 chicken quarter (leg and thigh)
Nutritional Profile (Per Serving)
- Calories: 310 kcal
- Protein: 35g
- Carbohydrates: 3g
- Fat: 18g
- Cholesterol: 120mg
- Sodium: 620mg
- Fiber: 0g
- Sugars: 1g
Ingredients
- Chicken quarters: 4 (about 1.2 kg / 2.6 lbs total)
- Olive oil: 60ml (2 oz)
- Lime juice: 30ml (1 oz)
- Garlic cloves, minced: 20g (0.7 oz)
- Paprika: 5g (0.2 oz)
- Dried oregano: 5g (0.2 oz)
- Red pepper flakes: 2g (0.07 oz)
- Salt and pepper to taste
Detailed Method of Preparation
- Marinate the Chicken: In a bowl, mix olive oil, lime juice, garlic, paprika, oregano, red pepper flakes, salt, and pepper. Coat the chicken quarters thoroughly and marinate for at least 2 hours in the refrigerator.
- Prepare the Grill: Preheat your grill to medium-high heat.
- Grill the Chicken: Grill the chicken quarters, turning occasionally, for about 30 minutes or until the internal temperature reaches 165°F (75°C).
- Rest and Serve: Let the chicken rest for 5 minutes before serving.
Tips for Culinary Success
- Marinating Time: For the best flavor, marinate the chicken for at least 2 hours, or overnight if possible.
- Grill Temperature: Ensure the grill is not too hot to avoid burning the outside while the inside remains uncooked.
- Internal Temperature: Always check the internal temperature of the chicken to ensure it's fully cooked.
Frequently Asked Questions (FAQs)
Can I use chicken breasts instead of quarters?
Yes, but the cooking time will be shorter as breasts cook faster.
What can I serve with Frango Churrasco?
It pairs well with grilled vegetables, rice, or a fresh salad.
Can this recipe be made in an oven?
Yes, you can bake the chicken in an oven preheated to 375°F (190°C) for about 45 minutes.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.