Take a culinary stroll through the streets of Greece with our Greek Chicken Gyros, a beloved street food classic. This dish features tender, marinated chicken strips wrapped in a soft pita, complemented by crisp vegetables and a creamy tzatziki sauce. It's a harmonious blend of flavors and textures that makes Greek Chicken Gyros a universally adored treat.
Preparation and Cooking Times
- Preparation Time: 20 minutes (plus marinating time)
- Cooking Time: 10 minutes
- Total Time: 30 minutes (excluding marinating time)
Servings and Serving Size
- Servings: 4
- Serving Size: 1 gyro
- Genuine Nutritional Profile (Per Serving)
- Calories: 360 kcal
- Protein: 25g
- Carbohydrates: 35g
- Fat: 12g
- Cholesterol: 60mg
- Sodium: 680mg
- Fiber: 2g
- Sugars: 4g
Ingredients
- Chicken breast, thinly sliced: 600g (1.32 lbs / 21 oz)
- Greek yogurt: 60ml (2 oz)
- Lemon juice: 30ml (1 oz)
- Garlic, minced: 10g (0.35 oz)
- Dried oregano: 5g (0.2 oz)
- Olive oil: 30ml (1 oz)
- Pita bread: 4
- Tomato, sliced: 1
- Red onion, thinly sliced: 1
- Cucumber, sliced: 1
- Tzatziki sauce: 120ml (4 oz)
- Salt and pepper to taste
Detailed Method of Preparation
- Marinate Chicken: Mix Greek yogurt, lemon juice, garlic, oregano, salt, and pepper. Add chicken slices and marinate for at least 1 hour, or overnight.
- Cook Chicken: In a skillet, heat olive oil over medium heat. Cook the chicken until golden and cooked through.
- Assemble Gyros: Warm the pita bread. Place chicken, tomato, onion, cucumber, and tzatziki sauce on each pita. Roll up to enclose the filling.
Tips for Culinary Success
- Thinly Sliced Chicken: Ensure the chicken is sliced thinly for quick and even cooking.
- Warm Pita Bread: Lightly warm the pita for added pliability and flavor.
- Homemade Tzatziki: For best results, use homemade tzatziki sauce.
Frequently Asked Questions (FAQs)
Can I grill the chicken?
Yes, grilling the chicken adds a wonderful smoky flavor.
What other vegetables can I add to the gyros?
Lettuce, bell peppers, or olives are great additions.
Can I use store-bought tzatziki sauce?
Yes, though homemade tzatziki is usually more flavorful.
How do I store and reheat leftovers?
Store the components separately and assemble when ready to eat.