Embark on a flavorful journey with Egyptian Dukkah-Spiced Chicken, a dish that masterfully blends the aromatic and nutty flavors of traditional Egyptian dukkah spice with juicy chicken. This recipe offers a delightful crunch and an array of warm spices, making it a truly unique and tantalizing culinary experience.
Preparation and Cooking Times
- Preparation Time: 20 minutes
- Marinating Time: 1 hour (optional for enhanced flavor)
- Cooking Time: 30 minutes
- Total Time: 1 hour 50 minutes
Servings and Serving Size
- Servings: 4
- Serving Size: 1 chicken breast or thigh per person
Nutritional Profile (per serving)
- Calories: 320 kcal
- Protein: 28 g
- Carbohydrates: 6 g
- Fat: 20 g
- Saturated Fat: 4 g
- Cholesterol: 75 mg
- Sodium: 300 mg
- Fiber: 2 g
Ingredients
- Chicken breasts or thighs: 4 pieces (about 800 g or 1.8 lbs)
- For Dukkah Spice Mix:
- Hazelnuts, toasted and crushed: 1/4 cup (35 g or 1.2 oz)
- Sesame seeds, toasted: 2 tbsp (18 g or 0.6 oz)
- Coriander seeds, crushed: 1 tsp
- Cumin seeds, crushed: 1 tsp
- Dried thyme: 1 tsp
- Salt: 1/2 tsp
- Black pepper, ground: 1/4 tsp
- Olive oil: 2 tbsp (30 ml or 1 oz)
- Lemon juice: 1 tbsp (15 ml or 0.5 oz)
Method of Preparation
- Prepare Dukkah Spice Mix: Mix together hazelnuts, sesame seeds, coriander, cumin, thyme, salt, and pepper.
- Marinate Chicken: Coat chicken with olive oil and lemon juice, then generously rub with dukkah spice mix. Marinate for 1 hour (optional).
- Cook Chicken: Preheat the oven to 200°C (400°F). Place the chicken on a baking tray and bake for 25-30 minutes or until cooked through.
- Serve: Let the chicken rest for a few minutes, then serve with a side of vegetables or a fresh salad.
Tips for Culinary Success
- Toasting Spices: Toast the nuts and seeds for the dukkah mix to enhance their flavors.
- Checking Doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C).
- Serving Suggestion: Accompany with a yogurt dip or fresh cucumber salad.
Frequently Asked Questions (FAQs)
Can I use store-bought dukkah?
Yes, pre-made dukkah is a convenient alternative.
How can I store leftover dukkah mix?
Store in an airtight container for up to 1 month.
Can I grill the chicken instead?
Absolutely, grill over medium heat for a smoky flavor.